Pepper

Pimiento Almería

Pepper

For many years, the quality and wide range of varieties of peppers produced in Almeria is an indisputable fact. Bell pepper type California, Lamuyo, Italian, as well as, of padron, hot or sweet bell pepper ... or the mini or snacks varieties. They cover the needs of the main importing countries of the EU, especially Germany and Holland.

It is characterized by:
- Withstand high temperatures very well, but are sensitive to cold.
- Its shape, which is square or rectangular and more or less elongated.
- Its color, as the most consumed are red and green, although we can also find yellow, orange or white peppers among others.

Vitamins

Ripe peppers are an excellent source of vitamin C, surpassing citrus fruits. Essential food for a detoxifying diet.

Benefits

High water content, ideal for a slimming diet. As long as we eat them raw. Thanks to its richness in fiber, it creates a feeling of satiety in our stomach.

Healthy

They increase the defenses, especially interesting to eat this fruit after passing some disease.

Antioxidant

Bell pepper is rich in lycopene, which together with vitamin C makes it a great antioxidant.

Peppers varieties

Pimiento Verde

Pimiento Rojo

Pimiento Amarillo

Pimiento naranja

Pimiento Naranja

Pimiento Palermo Rojo

pimiento amarillo

Pimiento Palermo Amarillo

Pimiento

Pimiento Lamuyo Verde

Pimiento Lamuyo Amarillo

Pimiento Kapia

Pimiento Picante Verde

Pimiento Picante Amarillo

Pimiento Picante Rojo

Pimiento Tricolor

Pimiento Sweet Bite

Pimiento de Padrón

Pimiento Corno Blanco

Season

JAN

FEB

MAR

APR

MAY

JUN

JUL

AUG

SEP

OCT

NOV

DEC

ALTA DISPONIBILIDAD

BAJA DISPONIBILIDAD

NO DISPONIBLE

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